Tuesday, May 22, 2012

Mini Jello Cheesecakes

Love Cheesecake?
I DO!!!!!!!!

1 small box Jello - Cheesecake flavor
Fat Free Milk
Wilderness Cherry Pie filling
1 mini Graham Cracker crust
Lite Cool Whip

Make small box of cheesecake Jello per pie instructions with Fat Free Milk.
Pour into 6 mini Graham Cracker Crusts
Top with 1/4 cup pie filling and 2 Tbsp Lite Cool Whip

Let set in the fridge for 1 hour.

250 calories per pie!

I make this with all kinds of Jello flavoring and toppings.
Get creative!

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